Halloween Marshmallow Pops Persons 25 Serving Size 1 marshmallow pop Prep Time 5 minutes Total Time 5 minutes Ingredients 1 (10 Oz.) Bag Food Club Marshmallows 25 Black Lollipop Sticks 1 (24 Oz.) Package Food Club Chocolate Candy Coating or White Candy Coating 1 Cup assorted Halloween sprinkles Instructions Line sheet pan with wax paper and insert lollipop sticks into one end of each marshmallow. In a bowl, melt candy coating according to package directions. Dip each marshmallow 3/4 of the way into coating and shake off excess. Immediately roll dipped marshmallows in sprinkles and place on wax paper. Allow to set at room temperature for 1 hour before serving.