5-Ingredient Chipotle-Honey Salmon Skewers
Persons
4
Serving Size
2 skewers
Prep Time
15 minutes
Cook Time
6 minutes
Total Time
21 minutes
Ingredients
- 8 (6-inch) Wooden Skewers
- 2 Tbsp. Honey
- 2 Tbsp. Olive Oil
- 1 tsp. Chipotle Powder
- 1¼ Lbs. Salmon Fillets, skinless, cut into 1¼-inch chunks
- 2 Tbsp. Fresh Cilantro, chopped plus additional for garnish (optional)
Instructions
- Prepare outdoor grill for direct grilling over medium-high heat; soak skewers in water 20 minutes. In medium bowl, whisk honey, oil, chipotle powder, ½ teaspoon kosher salt and ¼ teaspoon black pepper; fold in salmon and cilantro. Thread salmon onto skewers; reduce grill heat to medium.
- Place kabobs on hot grill rack; cover and cook 6 minutes or until salmon turns opaque throughout and internal temperature reaches 145°, turning once. Serve kabobs sprinkled with cilantro, if desired.
Notes
You can substitute ½ teaspoon chili powder and ½ teaspoon smoked paprika for the 1 teaspoon chipotle powder.
Calories
322
13%
Fat
17g
26%
Saturated
3g
15%
Carbs
9g
3%
Protein
32g
Fiber
0g
0
Sugar
9g
Sodium
331mg
13%
Cholesterol
90mg
30%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
5-Ingredient Chipotle-Honey Salmon Skewers are easy to make, and taste like you put way more effort into them than you actually did! Keep the seafood recipes going with Citrus Fish Tacos.
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