May 5, 2019Meet Our Cake Decorators!
We have a remarkable staff of incredibly talented and passionate cake decorators… and we would love to introduce you to some of them!
I have only professionally been cake decorating since September of 2018. I would decorate cakes for fun, inspired by my favorite cooking and baking shows. I always watched them growing up and thought, “I want to do that, too!”
Now I am doing my dream job every day! My forté is quirky and whimsical cakes, like me! Anything from a garden full of gnomes to a robot playing football. I’m excited to continue expanding my artistic abilities. One day, I’d love to own my own bakery!
I’m not a typical decorator who went to school or had lots of training. I’m all self-taught. I started off as a cashier, but I’ve always had a creative side so I jumped at the chance to work in a bakery. Four years later, I’m designing and decorating countless cakes for every guest that walks in! I even did a video for our YouTube channel! I love creating cakes that make your day or event even more special!
I was born and raised in Central Minnesota. My daughter, Shawma, and I love the MN State Fair. It’s where my partner, Steve proposed to me, right in front of the Midway. I decorated a cake that has all my favorite life memories, including the MN State Fair, becoming a mother and a grandmother and even my Graphic Arts education at SCTCC which helped develop my creative ability that I used in all of the cakes I decorate. Custom designed cakes are a fantastic way to celebrate milestones and memories for yourself or for someone important in your life!
My entire life I have always loved creating art projects and craft items. It has always made me happy and kept me busy. Cake decorating allows me to do both of those for my job so I absolutely love it! My most requested and favorite cake to design is a birch tree stump with a fall theme that has colorful leaves. This cake also comes in a winter theme that has pine bows all over it that is very popular.
The best part of my job is seeing the happiness and excitement when a guest pick up their cake. Sometimes, they even cry tears of joy! It always makes me so happy to see their reaction. I once did a military cake for a women’s organization and when they came to pick up the cake they looked at it and started crying! I thought I did something wrong but they were just beyond thrilled with how it turned out! I love seeing the reaction of our guests when they pick up a cake I’ve created for them!
I like to create cakes with bright colors usually with flowers but my most requested cake ordered is the Game Station cake. I didn’t go to school for cake decorating but did take many art classes in high school. My creativity comes from the theme a guest has chosen for their party. I gather ideas and then put my own fun twist to it. I love that I’ve worked here long enough now that I get to see the local kids and families grow, often reminiscing about past cakes I’ve made for them. I’ve created wedding cakes for some and then have had the privilege of creating gender reveal cakes and 1st birthday cakes as their family expands. Reveal cakes are fun especially when the parents don’t even know. I’ve had the experience numerous times of opening the sealed envelope from the sonogram being the first person to know the gender. It’s hard to contain my excitement! I love helping make our guests celebrations even more memorable with a custom-designed cake!!
I have been decorating cakes for 12 years at Coborn’s. My love for cake decorating began when I was hired to work in cake production at the Cash Wise bakery in Waite Park. During my breaks, I would watch the cake decorators ice plain cakes and turn them into beautiful cakes that were too pretty to eat. Fortunately for me, a job opportunity opened up at Centennial a few years later, where I would meet Nellie, who would train me into the wonderful world of cake decorating. My favorite cakes to decorate are those with floral designs inspired by nature, and vibrant cakes that are full of colors. Nothing makes my day like seeing customers pick up their cakes and the smiles on their faces when they see them for the first time!
I have been decorating cakes for over 20 years. One of my first cakes I created was a Holly Hobbie design which I entered into the county fair at age 13. From there I moved on to creating roses that looked like cabbages and writing that you couldn’t even read! As I became more skilled, my love for cake decorating became my profession. I was the first cake decorator that was hired at Riverside Coborn’s in Sartell back in 1987. I took some time off to raise my family but returned to the cake decorating world to continue my passion and here I am today!
I grew up watching my mom decorate cakes at home for family and friends. I started working for Coborn’s in 1994 at the central bakery and learned from many great bakers and decorators. I became Bakery/Deli manager at Coborn’s 5th Avenue store and continued decorating cakes. When the Coborn’s Cooper store opened I became a full-time cake decorator. After having a baby, I transferred to Coborn’s in Clearwater as part-time cake decorator. I have taught many cake decorating classes for local grade schools, 4-H programs, U of M extension service and even seniors in nursing homes. I enjoy sharing all that I’ve learned about cake decorating and continue to learn new things from my students. I am passionate about bakery and hope to encourage and inspire new decorators!
I’ve been a Coborn’s cake decorator for eight and a half years. I have always been an artsy person, taking a lot of art classes in high school, and particularly love arts that involved working with my hands. When I first started decorating cakes, I found an immediate passion. Since working here, my work has been featured in Minnesota Brides magazine, I’ve won Gold Awards in the Upper Midwest Bakers Convention and have built a loyal guest following. While I am skilled in fondant cakes, I have a passion for creating beautiful cakes out of buttercream icing. One of my specialties is caricature cakes. I just love taking a photo of the guest of honor of a celebration and turning it into a caricature of them on their cake. I am always building my skills and would love helping make your celebration even more memorable!
I have been a cake decorator for over 7 years and four of those years have been with Coborn’s. Some of my favorite designs to create are tiered cakes with rosettes on the side. I find rosettes add a very beautiful and elegant touch to cakes. The rosette design is a request I get quite often especially during wedding season because it seems to go great with any theme. The basket weave is another design that I love creating on cakes. It really is a great spring time element and when spring comes around it seems like I go crazy with this design. I can do so much with the basket weave technique and its gorgeous for any event – especially a wedding. [...]Read more...
April 27, 2018May Day is right around the corner and our Coborn’s Support Center office is celebrating! Over the past couple weeks, the United Way Committee has been busy preparing colorful cups with all kinds of goodies that will be shared with staff. Coborn’s Support Center employees have an opportunity to buy one of the cups for $2 to be delivered on May 1 to a co-worker of their choice. The money they raise will go to support United Way of Central Minnesota!
One of our company’s Core Values is Community Giving. We empower all our locations to be good neighbors and give back to the communities where we do business. Each year, our locations flex their creative muscles and come up with some clever campaign fundraisers to benefit organizations in the community, including United Way. At the Coborn’s Support Center, previous fundraising campaigns have also included Easter Basket sales, “Be Remarkable” baskets, Taco in a Bag sales, Corn on the Curb picnic and a grocery sale for Support Center Staff. [...]Read more...
January 17, 2018
As we approach Hockey Day Minnesota in our company’s hometown of St. Cloud, MN, we’d like to take some time to celebrate some of our employees who have a passion for hockey. They play for various teams across the area – however, we are proud to also have them on OUR team, too! They bring our guests exceptional service each day and they are an important part of what makes our proud family of stores so wonderful. In the spirit of Hockey Day Minnesota, we’d like to introduce you to some of our star players from our remarkable lineup of employees!
Lindsey works at Coborn’s Ramsey as a cashier. She plays defense for the Anoka Tornados and has been playing hockey for 12 years.
Brandon works at Coborn’s Sartell – Riverside in the check out area. He’s played hockey for 16 years and plays defense for the Granite City Lumberjacks.
Chase works at Coborn’s Sauk Rapids in the check out area. He’s originally from California and he’s been playing hockey since he was 4 years old. He plays for the Granite City Lumberjacks.
Zack works at Coborn’s Sauk Rapids in the check out area. He grew up in Hibbing and has played hockey since he was 4 years old. He plays as a center for the Granite City Lumberjacks.
Porter works at Coborn’s Sauk Rapids. He’s played hockey since he was in third grade and plays as a goalie for Sauk Rapids-Rice Storm.
Thanks to all the players on our team for being REMARKABLE each day!
Hockey Day Minnesota is coming to St. Cloud this weekend! There will be lots of fun events going on both Friday and Saturday as well as some great match-ups to watch. We are proud to be sponsoring this awesome event! Check out the event agenda here! [...]Read more...
March 16, 2017It is with a heavy heart that Coborn’s, Inc. announces that Daniel G. (Dan) Coborn, former Chairman, President and CEO of Coborn’s, Inc. passed away March 15, 2017 at the age of 86. Dan led the company for the greater part of the 20th century, serving as its chief executive from the late 1950s until 1999.
Dan Coborn wasn’t destined to become a CEO. It was sheer tenacity, courage of conviction and a healthy dose of luck that got him there.
Dan was born to humble beginnings as the third of seven children to Duke and Florence (Graham) Coborn. Like most Depression era children, he was put to work at a young age to help make ends meet. He – alongside his three brothers, Bob, Bill and Ron – took on odd jobs as young boys. Many were what others considered the “worst jobs.” From checking eggs under a light for freshness to filling soft drink bottles to wrapping fish amidst the pungent odor, there were few jobs the Coborn brothers didn’t do.
“I started delivering groceries when I was 10 years old,” Dan said during a 2008 interview with Business Central. “All the able-bodied men were gone because of the war. I’d put a pillow on the seat so I could see out the window when driving the delivery truck.”
“You’re the boss’s son so you got to do it all,” Dan remembered his father saying.
Dan’s youth was colorful – full of mischief, antics and risk. In later years, he wasn’t proud of the trouble he had caused but he always took the good from the bad. His childhood experiences taught him lifelong lessons of patience, enduring optimism and the power of second chances. It was this remarkable influence that helped shape Coborn’s, Inc. into the company it is today.
Dan graduated from Sauk Rapids High School in 1948. He went on to attend Saint John’s University, where he played football. Temptations outside the classroom led to poor grades. One afternoon the Abbot called Dan to his office to bestow wisdom, “You know, Dan, the world needs truck drivers, too.” Dan got back on the straight and narrow and graduated in 1952 with a degree in economics.
That same year, Dan married Mabel Hansen of Rockville, MN. He went on to serve in the U.S. Army where he was stationed at Fort Leonard Wood in Missouri for two years. Upon discharge, he was accepted into law school at University of Minnesota but declined the opportunity and returned to Sauk Rapids to work for his father because he and Mabel learned they were expecting their first child. Dan quickly became his father’s right-hand man and assisted with a variety of management duties. In 1959, Dan and his brothers found themselves at the helm of the company after their father’s unexpected passing. Since Dan’s older brother Bob was enlisted in the service at the time, Dan was chosen by his brothers to be in charge.
“We were trying to eke out a living,” Dan said. “We needed to expand to support four families. One store was not going to do it.”
In 1963, the brothers purchased their second store. “The Foley school superintendent decided the grocery business was better than working for the school district,” Dan recalled. “It didn’t take long for him to decide the risk wasn’t worth it. He wanted out and we wanted in. We moved out of that building in Foley and shortly after that the roof caved in,” Dan said. “Just another example of how it’s better to be lucky than smart.”
Dan led the company over the years with bold vision and resolve. After opening the company’s first Cash Wise store in Willmar in 1979, Dan envisioned the next Cash Wise location in an open field on the outskirts of Waite Park. Grocers typically planned their stores around residential growth but this would break that convention. Dan was determined to build the store under the “build it and they will come” theory. The gamble would place the company as the wager. It took convincing for others in the company to see the potential but the reward wound up being worth the risk. Today, the Waite Park store has been remodeled several times and is the company’s flagship Cash Wise store among a chain of 17.
Dan would admit that not all decisions were the right ones. Perhaps the biggest flop was Fountain Fresh – a bulk soda attraction, where customers could choose from 30 flavors of soda – some of the more unusual choices being peach, banana, sarsaparilla and piña colada – or mix their own combinations “soda-fountain style.” Cash Wise in Waite Park was the first store in the five-state area to carry Fountain Fresh but the concept just never caught on.
Dan was the eternal optimist. Even during the toughest of times, he didn’t dwell on them. “We made some bad decisions, but nothing that took the company down,” Dan said. “In the history of the company, we never missed a payroll except for four people – my brothers and me. And that didn’t happen very often. I never lost faith in the fact that it was a good business. People have to eat. They have to get their food from someplace.”
Dan had the ability to say so much while saying so little. His basic principles for business, leadership and treating others well, endure throughout the company today:
“It’s better to be lucky than smart.”
“You can’t sell from an empty shelf.”
“Talk is cheap. It still takes money to buy whiskey.”
“You catch more flies with honey than vinegar.”
Dan felt a tremendous sense of duty to his community. In 1967, he and his wife Mabel became charter members of United Way of Central Minnesota. He was also a founding member of the Boys & Girls Club of Central Minnesota board, which both he and Mabel served on at different times. In addition to that, he served on the Board of Trustees. Dan mobilized others to give back, as well. Coborn’s retired Chief Operating Officer, Bob Thueringer, who was with the company for 47 years, remembers Dan speaking to him as a high school student. “You may be a student; you may not make a whole lot; but you have a responsibility to this community,” he said.
Dan’s leadership in the grocery business and commitment to his customers and community earned him recognition over the years. In 1987, he was named Minnesota Grocer of the Year by Minnesota Grocers Association. He also received accolades from College of Saint Benedict, National Grocers Association, St. Cloud Area Chamber of Commerce, St. Cloud State University and United Way of Central Minnesota. In 2002, he received the Father Walter Reger Distinguished Alumnus Award from Saint John’s University – the highest honor they bestow – for outstanding service to the Saint John’s community by an alumnus. He was never in it for the recognition but he appreciated it.
Dan’s success in business created opportunities for him and the company to give back. His generosity touched many organizations and institutions but he had a special place in his heart for education. He provided gifts to Cathedral High School; College of St. Benedict; Saint John’s University; St. Cloud Technical and Community College; St. Cloud State University; and others.
He also tirelessly gave of his time. He served on countless boards and participated in many civic organizations, including CentraCare Health, Friends of the College of Saint Benedict, Sauk Rapids School Board, and others. He was a Sauk Rapids volunteer fireman for many years. While serving on both the MNSCU and St. Cloud Hospital Board of Directors, Dan learned about the shortage of nurses in Central Minnesota. He worked behind the scenes to connect the right people, lobby and advocate, and ultimately succeeded in helping to establish a nursing program at St. Cloud State University. Dan and his son, Chris, were instrumental in bringing Division I Hockey, Herb Brooks and the National Hockey Center to St. Cloud State University.
Dan’s philanthropy was born out of wanting to give back to those who had been so good to Coborn’s. In 1999, he was honored to receive an award on behalf of the company when Coborn’s, Inc. was named one of the Ten Most Generous Companies in America. The award was sponsored by John F. Kennedy Jr.’s magazine, George, and was presented by Kennedy and actor and philanthropist Paul Neuman. “I thought it was a joke at first,” Dan said. He and Mabel flew to New York to receive the honor. “We all share responsibility for the health of our communities,” Dan said upon receiving the award.
In his later years, Dan found satisfaction spending winters with his wife Mabel in Florida and playing golf with friends. He loved watching his son Chris and his management team lead the company into new possibilities. Well into his 80s, Dan would drive from his home in Sartell to the former Coborn’s, Inc. office on the East side of St. Cloud, just to be there and read the paper. He moved a little slower in his later years but he never missed an opportunity to attend a Friday morning staff meeting. “It’s good to see you, Dan,” employees would tell him. “It’s good to be seen,” he’d reply.
“It is rare that a person has the opportunity to work so closely with their father for most of their life,” Chris said. “I was blessed to have had my dad be such an influential personal and professional mentor. He was absolutely extraordinary.”
In his interview with Business Central Magazine, Dan summed up success in these simple terms, “You work hard, you know what the goals should be, and if you want to put in enough blood, sweat and tears, you’ll succeed.”
Dan was adored and beloved by so many at Coborn’s, Inc. He will be deeply missed but we honor his memory with his favorite toast, “Friends may come and friends may go, friends may peter out you know. But we’ll be friends through thick or thin, peter out or peter in.”
Dan married Mabel Hansen of Rockville, MN in 1952. He is survived by his wife of 64 years, Mabel, and his five children, Shelly Coborn, Chris (Becky Bergner) Coborn, Suzy (Marty) Ellis, Duke (Amy Armstrong), Tom Coborn; grandchildren, Danny (Tina) Coborn, Maria Coborn, Emily Coborn, Michael Coborn, Peter Coborn, Maggie Ellis, Jack Ellis, Charlie Ellis, Duke Jr. Coborn, Willy Coborn; 1 great-grandchild, Dahlia Coborn; and his sister, Nancy Fandel. He was preceded in death by his parents, Duke and Florence (Graham); brothers, Bob, Ron, Bill and Neil Coborn; his sister Betty and his grandson, Nicholas. [...]Read more...