Pumpkin Pie Persons 8 Ingredients 2 Large Eggs 16 Oz. Canned Pumpkin Puree 14 Oz. Can Sweetened Condensed Milk 1 tsp. Pumpkin Pie Spice 9 Inch Unbaked Pie Crust (in Metal Baking Tin) Instructions Preheat oven to 425ºF Combine eggs, pumpkin, condensed milk and spice in large bowl; mix well. Fill pie crust with pumpkin pie mixture. Place on baking sheet and bake for 15 minutes. Reduce heat to 350º and continue baking until filling sets, approx. 35-40 minutes.