Don’t let crab legs intimidate you, they’re very easy to prepare. Frozen crab legs are pre-cooked and essentially just need to be reheated in the oven or boiled. Depending on the size and type of crab legs, adjust the cooking time as necessary. Plan for about 1 to 1½ pounds of frozen pre-cooked crab legs to serve 2.
Jayne
If you are like me then you enjoy spending warm summer evenings outside – at least until the mosquitos come out! When I was deciding what to do for my next video I thought why not share some easy appetizers to enjoy sitting by the lake or on your deck on beautiful summer nights? One of my favorite salads is our Mock-Crab Salad that we sell in our Deli Departments at Coborn’s, and I have a few ideas that you can do using this scrumptious salad to add a new flavor and a bit of creativity to your next appetizer. Continue reading
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