I love garlic, and want to put it on everything. All my dreams came true when I discovered the magical world of aioli. If you were curious, aioli is basically just a fancy way of saying mayonnaise — generally they are egg based. If you’re opposed to the thought of consuming raw eggs, have I got a recipe for you!
These burgers are awesome and so easy to make on the grill. Serve with some fresh corn-on-the cob and some fresh fruit and you have a party. Enjoy!!! (more…)
If you want a sweet and sour flavor for ribs this is the recipe for you. I’ve used this same kind of sauce with meatballs and loved them, so I thought it would be great for pork as well. Wow does it give you some awesome flavor! Enjoy… I did! (more…)

The 4th of July weekend of celebration is upon us! How will you be celebrating? With a potluck? Picnic? Trip to the lake or cabin? No matter the celebration one consistent aspect of any summertime get-together is delicious food and of course… Tasty drinks and liquor ideas! (more…)
The Hoisin Sauce mixed with barbecue sauce and honey makes this a wonderful glaze. I loved it! This is definitely going to be a regular dinner at our house. Enjoy! (more…)
It’s rhubarb season and that is definitely an exciting season around here. Instead of the same old rhubarb crisp recipe that everyone makes year after year it is time to put an adult twist on an old time classic. The name of the upgrade game is RumChata! (more…)


Quick ‘N Easy Jar Salads
Dietitian’s Choice Salad
1 2 tablespoons Kraft Balsamic Vinaigrette
2 4-6 chopped baby carrots
3 1/4 cup peas
4 1/4 cup chopped peppers
5 1/4 cup garbanzo beans
6 1/4 cup reduced fat feta cheese
7 1/2 cup chopped tomato
8 2 cups spring mix salad greens with kale
Taco Salad
1 2 tablespoons Kraft Classic Catalina Dressing
2 1 tablespoon salsa
3 2 tablespoons sour cream
4 1/4 cup taco meat
5 1/2 cup chopped tomatoes
6 1/4 cup kidney beans
7 1/8 cup shredded cheddar cheese
8 1/2 cup crushed tortilla chips
9 2 cups shredded lettuce
Strawberry Poppyseed Salad
1 2 tablespoons Kraft Balsamic Vinaigrette
2 4-6 chopped baby carrots
3 1/4 cup peas
4 1/4 cup chopped peppers
5 1/4 cup garbanzo beans
6 1/4 cup reduced fat feta cheese
7 1/2 cup chopped tomato
8 2 cups spring mix salad greens with kale
BLT Avocado Salad
1 2 tablespoons Kraft Bleu Cheese Dressing
2 1/2 cup chopped tomatoes
3 1 chopped avocado
4 6 cooked and chopped bacon slices
5 2 cups lettuce or spinach mix
Mom’s Salad
1 2 tablespoons Kraft Bleu Cheese Dressing
2 2 ounces bacon real bites
3 1/4 cup sweet peas
4 1/4 cup chopped cauliflower
5 4-6 chopped baby carrots
6 2 cups romaine lettuce
Greek Salad
1 2 tablespoons Kraft Red Wine Vinaigrette Dressing
2 1/2 cup chopped cucumber
3 1/2 cup chopped tomatoes
4 2 tablespoons chopped red onion
5 4 ounces skinless chicken breast, cooked and chopped
6 2 tablespoons reduced fat crumbled feta cheese
7 1 tablespoon chopped black olives
8 2 cups chopped romaine lettuce




















