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February 12, 2023Kick up the flavor with this Caribbean Jerk Sauce Marinade. It will add just the right amount of heat with tons of flavor! If you are looking for something with less heat, but still want a lot of flavor, Peggy’s Chicken Marinade is another great option. Our dietitian’s are adding new recipes all the time, so check out our Dietitians Choice Recipes page for all their latest recipes! Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s × Select Your Coborn’s Store Albertville, MN Belle Plaine, MN Big Lake, MN Buffalo, MN Clearwater, MN Delano, MN Elk River, MN Foley, MN Glencoe, MN Hastings, MN Huron, SD Isanti, MN Little Falls, MN Long Prairie, MN Melrose, MN Mitchell, SD Mora, MN New Prague, MN Otsego, MN Park Rapids, MN Pipestone, MN Princeton, MN Ramsey, MN Sartell, MN Pine Cone Sartell, MN Riverside Sauk Centre, MN Sauk Rapids, MN St. Cloud, MN Cooper Ave. St. Joseph, MN Close Cash Wise × Select Your Cash Wise Store Bismarck, ND Bismarck, ND – North Dickinson, ND Fargo, ND – 13th Ave Hutchinson, MN Jamestown, ND Minot, ND Moorhead, MN New Ulm, MN Owatonna, MN South Fargo, ND – 52nd Ave Stanley, ND St. Cloud – East, MN St. Michael, MN Tioga, ND Waite Park, MN Watford City, ND West Fargo, ND Williston, ND Willmar, MN Close MarketPlace Foods × Select Your MarketPlace Foods Store Hayward, WI Menomonie, WI Rice Lake, WI St. Croix, WI Close [...] Read more...
October 27, 2018Who doesn’t love Pumpkin Pie? This classic holiday dessert is so flavorful, creamy and delicious, you should probably make two! Don’t forget to have a sweeter option for those that like their fruit pies. These No-Bake Mini Cherry Pies are the perfect dessert for any occasion. Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
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September 28, 2018Apple Cranberry Oatmeal Bake Start your day off with great flavor and great nutrition with this delicious Apple Cranberry Oatmeal Bake. Our dietitians are adding new recipes all the time, so check out our Dietitians Choice Recipes page for all their latest recipes! Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
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August 25, 2018Whip up a big batch of this Quinoa Salad with Apples, Baby Spinach and Chick Peas for a nutritious side dish! Our dietitian’s are adding new recipes all the time, so check out our Dietitians Choice Recipes page for all their latest recipes! Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s × Select Your Coborn’s Store Albertville, MN Belle Plaine, MN Big Lake, MN Buffalo, MN Clearwater, MN Delano, MN Elk River, MN Foley, MN Glencoe, MN Hastings, MN Huron, SD Isanti, MN Little Falls, MN Long Prairie, MN Melrose, MN Mitchell, SD Mora, MN New Prague, MN Otsego, MN Park Rapids, MN Pipestone, MN Princeton, MN Ramsey, MN Sartell, MN Pine Cone Sartell, MN Riverside Sauk Centre, MN Sauk Rapids, MN St. Cloud, MN Cooper Ave. St. Joseph, MN Close Cash Wise × Select Your Cash Wise Store Bismarck, ND Bismarck, ND – North Dickinson, ND Fargo, ND – 13th Ave Hutchinson, MN Jamestown, ND Minot, ND Moorhead, MN New Ulm, MN Owatonna, MN South Fargo, ND – 52nd Ave Stanley, ND St. Cloud – East, MN St. Michael, MN Tioga, ND Waite Park, MN Watford City, ND West Fargo, ND Williston, ND Willmar, MN Close MarketPlace Foods × Select Your MarketPlace Foods Store Hayward, WI Menomonie, WI Rice Lake, WI St. Croix, WI Close [...] Read more...
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August 5, 2018Looking for a refreshing summer drink to cool you down on a hot summer day with very little prep time? Look no further than this Frozen Strawberry Watermelon Slush recipe. Made with fresh or frozen strawberries, seedless watermelon and your choice of lemon juice, lime juice or lemon-lime soda for some fizz. This delicious slushy is sure to become a family favorite. You’ll also have to try this Frozen Raspberry Lemonade this summer for another refreshing drink for those hot summer days. Make sure to get the kids something too! They’ll love these Fruit Punch Slushees, as well as these Orange Creamsicle Floats… and you’ll love that they’re made with Zevia so they aren’t getting so much added sugar. Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
August 4, 2018Jerk Sirloin Steak with Pineapple-Pepper Salad Prep: 20 minutes plus marinating Grill: 16 minutes • Serves: 4 3 tablespoons fresh lime juice 2 tablespoons canola or vegetable oil 2 tablespoons jerk seasoning 1 boneless top sirloin or flat iron steak (about 1-1/4 pounds) 1/2 medium red bell pepper, sliced 1/4 small red onion, sliced 2 cups chopped fresh pineapple 3/4 teaspoon fresh ground black pepper 1/4 teaspoon finely chopped habanero chili pepper Cilantro sprigs for garnish (optional) 1.In small bowl, stir 2 tablespoons lime juice, oil and jerk seasoning. Place steak in large zip-top plastic bag; pour lime juice mixture into bag. Seal bag, pressing out excess air; refrigerate at least 4 hours up to overnight. 2.Prepare outdoor grill for direct grilling over medium-high heat. In medium bowl, toss bell pepper, onion, pineapple, black pepper, habanero and remaining 1 tablespoon lime juice until combined. 3.Place steak on hot grill rack; cook 8 minutes or until outside is browned, turning once. Reduce heat to medium; cook steak 8 minutes longer or until internal temperature reaches 140°F for medium-rare. Transfer steak to cutting board; loosely cover with aluminum foil and let stand 5 minutes. (Internal temperature will rise 5 to 10° upon standing.) 4.To serve, thinly slice steak across the grain; serve with Pineapple-Pepper Salad garnished with cilantro, if desired. Approximate nutritional values per serving: 354 Calories, 21g Fat (6g Saturated), 95mg Cholesterol, 409mg Sodium, 13g Carbohydrates, 2g Fiber, 29g Protein Helpful Tips: > Boneless top sirloin is a great choice for lean protein, which has lower fat and calorie content! > 1 teaspoon finely chopped jalapeño pepper can be substituted for the habanero chili pepper. [...] Read more...
August 4, 2018S’mores Ice Cream Pie Prep: 30 minutes plus cooling, chilling and freezing Bake: 7 minutes • Serves: 8 2 cups graham cracker crumbs 1/2 cup butter (1 stick), melted 1/3 cup plus 1 tablespoon granulated sugar 2 containers (1 pint each) Cow Belle chocolate or vanilla ice cream (4 cups) 6 ounces milk chocolate 1-1/2 cups marshmallow creme 2 cups miniature marshmallows 1.Preheat oven to 375°F. In medium bowl, stir together graham cracker crumbs, melted butter and sugar; reserve 1-1/4 cups crumb mixture. With back of large spoon, firmly press remaining crumb mixture on bottom and up side of 9- to 10-inch pie plate. Bake crust 7 minutes; cool completely on wire rack. Meanwhile, refrigerate 1 container of ice cream 15 minutes to soften. Coarsely chop 2 ounces (about 1/3 cup) chocolate. 2.With rubber or offset spatula, carefully spread softened ice cream evenly in bottom of pie crust. Sprinkle chopped chocolate evenly over ice cream; firmly press reserved crumb mixture over chocolate. Freeze pie 15 minutes. Meanwhile, refrigerate remaining container of ice cream 15 minutes to soften. 3.Remove pie from freezer. Spread softened ice cream evenly over first layer. Freeze pie at least 4 hours or until firm. 4.Place marshmallow creme in center of pie. Moisten spatula with hot water, and spread marshmallow creme evenly over ice cream filling to edge of pie crust, covering top of pie completely. Lightly press mini marshmallows evenly over marshmallow creme layer. Loosely cover with plastic wrap and freeze 4 hours or until firm. 5. To serve, preheat broiler with oven rack 4 to 5 inches from source of heat. Broil pie 20 to 30 seconds or until marshmallows are golden brown, rotating pie occasionally for even browning and watching carefully for burning. Break remaining chocolate into pieces and insert chocolate pieces into marshmallow creme around edge of pie. To serve, cut pie with a hot knife. Approximate nutritional values per serving: 612 Calories, 28g Fat (17g Saturated), 58mg Cholesterol, 380mg Sodium, 85g Carbohydrates, 2g Fiber, 6g Protein [...] Read more...
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June 30, 2018Strawberry Pretzel Bars Ingredients: 4 Tbsp Sugar 1 Cup Butter, melted  2 Cups Pretzels, finely crushed  6 Oz. Box Strawberry Jello 8 Oz. Cream Cheese, softened  2/3 Cup Sugar  8 Oz. Whipped Topping, thawed 14 Oz. Frozen, Sliced Strawberries Garnish (optional): 1 Lb. Fresh Strawberries 8 Oz. Whipped Topping, thawed Directions:  Combine 4 Tbsp sugar with melted butter. Add to crushed pretzels and mix well.  Press pretzel mixture into bottom of 9×13 pan. Bake at 375ºF for about 10 min. Remove from oven and let cool completely.  Meanwhile, bring 2 cups of water to a boil. Add Jello and stir until fully dissolved; remove from heat and allow to cool completely.  While crust and jello are cooling, combine cream cheese, sugar and whipped topping in a large bowl. Beat until smooth.  Once crust is cooled, spread cream cheese mixture evenly over crust, making sure mixture covers any holes, especially around edges. Place sliced strawberries in single layer on top of cream cheese mixture. Then poor jello mixture evenly over top.  Refrigerate for at least 4 hours, or until jello is fully set.  Before serving, add 12 dollops of whipped topping in a 3×4 grid followed by a fresh strawberry on each dollop. Cut into 12 bars and serve chilled.  [...] Read more...
June 26, 2018Whip up a quick side salad with this tasty Mixed Berry Salad recipe. It’s the perfect addition for picnics, pot lucks, and more. If you’re still looking for more tasty side dishes for entertaining friends and family, you can’t go wrong with this Classic Potato Salad. Find even more tasty ideas on our side dishes page here on CelebrateMore.com! Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
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June 9, 2018Strawberry Smoothie Pops Ingredients:  2 Cups frozen berries 1 Cup non-fat vanilla Greek yogurt Splash of milk Chunks of frozen fruit 1 Tbsp. Ground flax seed (optional) 1 Tbsp. Chia seeds (optional) Directions: Blend all of the ingredients (except a few chunks of frozen fruit) in a blender. Add milk as needed and blend until smooth. Add in chunks of frozen fruit and pour into popsicle molds. Let freeze overnight. [...] Read more...
June 9, 2018Biscuits & Gravy Ingredients: 1 Can Refrigerated Biscuits 16 Oz. Ground Italian Pork Sausage 1/3 Cup All-Purpose Flour 2 1/2 Cups Milk Salt & Pepper To Taste Directions:  Bake biscuits as directed on can. Meanwhile, in large skillet, cook sausage over medium-high heat about 5 minutes, stirring frequently, until no longer pink. Using whisk, stir in flour. Gradually stir in milk and heat to boiling; boil 3 to 4 minutes, stirring constantly, until mixture thickens. Add salt and pepper. Server gravy over warm biscuits. [...] Read more...
June 2, 2018Jump on the bandwagon and start grilling your fruit with this Grilled Pineapple recipe – it’s quick, simple and delicious! When you’re ready for something new, this Grilled Watermelon Salad and this Grilled Fruit Salad with Balsamic Drizzle are two more great grilled fruit recipes to serve as side dishes. But don’t forget about the main course! You’ll love these Grilled Fruit Tacos as well as this Grilled Pork Tenderloin with Grilled Peaches. Now we’re talking grilling season at it’s finest. Enjoy! Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
May 26, 2018Bacon Wrapped Cod has all the wonderful goodness of bacon surrounding a flaky delicious cod filled center. What’s not to love? Try this Cedar Plank Salmon as well. Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
May 26, 2018Chicken and Cashew Salad Ingredients:  2 Cups Rotini Pasta, al dente 1 Cup Fresh Peapods, cut into 1 inch pieces 3-4 5 Oz. Cans Hormel Chunk Chicken, drained and flaked 1/2 Red Onion, chopped 1/2 Cup Shredded Carrots 1 Cup Salted Cashews 1 Cup Mayonnaise 1/2 Cup Packed Brown Sugar Directions:  Cook rotini according to package directions, drain & cool.  In large bowl, toss together rotini, peas, carrots, onion, cashews and chicken.  In separate bowl, combine mayo and brown sugar; mix well.  Pour dressing into other bowl and stir to coat evenly.  Tip – If prepping ahead of time, wait to add cashews until ready to serve to keep them crunchy!  *Adapted From Hormel [...] Read more...
May 19, 2018Greek Tortellini Pasta Salad Ingredients: 16 Oz. Cheese Tortellini Pasta, cooked and cooled 1 Cup Cherry Tomatoes, halved ½ Red Onion, diced 1 Large Cucumber, peeled and chopped ½ Cup Canned Artichoke Hearts, roughly chopped ½ Cup Kalamata Olives (whole or sliced) ½ Cup Crumbled Feta Cheese  ⅓ Cup Packed Fresh Basil Leaves, finely chopped 1 Bottle Greek Dressing (use as much as desired) Directions: Combine all prepared ingredients into large bowl.  Mix in dressing until well combined.  Eat right away or let chill for 3-4 hours for best results.  [...] Read more...
May 5, 2018Italian Roasted Chicken Leg Quarters Ingredients: 2 chicken leg quarters 2 Tbsp butter, melted ¾ tsp Italian seasoning ¼ tsp kosher salt ¼ tsp crushed red pepper 1 Tbsp lemon juice Lemon slices and fresh rosemary sprigs, for garnish (optional) Directions:  Preheat oven to 425 degrees F. Lightly oil a baking dish. Place chicken leg quarters skin-side-up in baking dish. Brush with melted butter. In a small bowl, combine Italian seasoning, salt and red pepper. Sprinkle seasoning mixture over chicken. Drizzle with lemon juice. Bake for 50-60 minutes (uncovered), until internal temperature reaches a minimum of 165 degrees F,  chicken is no longer pink and juices run clear. [...] Read more...
April 29, 2018Crunchy Enchilada Casserole Ingredients:  1 Lb. Ground Beef 16 Oz. Can Refried Beans 8 Oz. Bottle Taco Sauce 1 Bag Tortilla Chips 2 Cups Shredded Mexican Style or Cheddar Cheese  Directions: Preheat oven to 375ºF Brown ground beef in large skillet; drain. Stir in beans and taco sauce; mix well.  Place generous layer of tortilla chips into ungreased baking dish. Top with meat mixture; cover and bake for 25 min.  Remove from oven, top with another layer of chips, and cover with cheese. Bake additional 10 minutes or until cheese is melted.  Serve hot.  [...] Read more...
April 22, 2018BBQ Pulled Chicken Ingredients:  3 pounds boneless skinless chicken breast 1 16-oz. bottle BBQ xauce ½ cup Italian Dressing ¼ cup dark brown sugar 2 tablespoons Worcestershire sauce 1 package of buns Directions:  Place chicken breasts in 6-quart slow cooker. Mix together remaining ingredients and pour over chicken. Cook on high for 3-4 hours or on low for 6-8 hours. Remove chicken and shred with a fork. Place back in slow cooker to coat with sauce. Serve on buns. *Recipe adapted from Sweet Baby Ray’s  [...] Read more...
April 15, 2018Fried Mac & Cheese Bites Mac & Cheese:  1 ½ cups elbow macaroni, uncooked 3 tbsps butter, unsalted  1 tbsp all-purpose flour ½ tsp salt 1 cup milk 1 ½ cups shredded cheddar cheese  nonstick cooking spray Fried Bites: ¼ cup all-purpose flour 2 large eggs, beaten  ¾ cup plain breadcrumbs vegetable oil Directions:  Cook pasta according to package directions. Meanwhile, melt butter in saucepan. Stir in flour and salt. Cook on medium-low heat, stirring constantly, until mixture bubbles.  Slowly whisk in milk, stirring constantly, until smooth. Bring to a boil; reduce to low heat and simmer for 1 minute.  Stir in shredded cheese until melted; remove from heat and fold in cooked pasta.  Spray 6 inch square pan with cooking spray. Spoon macaroni mixture into pan; packing lightly. Chill for at least 1 hour or until cooled.  In 3 separate bowls, place flour, eggs and breadcrumbs. Cut chilled macaroni into bite size pieces.  Cover each bite size piece lightly into flour, then dunk into eggs and finish by covering with breadcrumbs.  Heat oil on stove or in deep fryer. Fry in batches for 1 – 2 minutes per side.  Drain on paper towel and serve hot.  *Recipe adapted from Crystal Farms  [...] Read more...
April 15, 2018Sweet Potato Fries With Chimichurri Ingredients: 1 Bag Frozen Sweet Potato Fries, cooked till crispy 1 Bunch Parsley 2 Tbsp Thyme Leaves 3 Cloves Garlic 4 Tbsp Olive Oil 4 Tbsp Red Wine Vinegar Sea Salt to Taste Pepper to Taste Cayenne Pepper to Taste 3 Strips Bacon, cooked till crispy and crumbled (optional) Directions: Bake sweet potatoes according to package directions. Meanwhile, finely mince parsley, thyme leaves and garlic. (for best results, place greens in food processor) In medium bowl, combine herbs, garlic and olive oil. Whisk in vinegar, salt & spices. Remove cooked fries from oven and transfer to wide bowl. Spoon chimichurri over fries followed by crumbled bacon. Serve hot. [...] Read more...
April 8, 2018Whole Grain Better For You Pizza Ingredients Golden Home 100% Whole Grain Pizza Crust Food Club Pizza Sauce 1/4 Cup Provolone or Mozzarella Cheese  Topping Suggestions Chicken Breast Shredded Pork Tenderloin 93% Lean Ground Beef Or Lean Ground Turkey Turkey Pepperoni Any Vegetables Bell Peppers Onions Tomatoes Mushrooms Zucchini  Summer Squash Broccoli Cauliflower Pineapple Herbs – Garlic, Basil, Cilantro Directions Prepare pizza crust as instructed on back of package. Spread pizza sauce lightly over crust. Top with cheese and other toppings. Bake as instructed or until crust is golden brown and cheese is melted. Find more dietitian approved recipes and great info on their Dietitian’s Corner Page!  [...] Read more...
March 25, 2018Layered Beef Salad Ingredients 3 Oz. Cooked Lean Beef (Top Sirloin Steak, Strip Steak, Tenderloin Steak or Flank Steak), cut into slices 3 Cups Mixed Salad Greens or Chopped Romaine Lettuce 1/2 Cup Assorted Vegetables (Shredded Carrots, Sliced Cucumber, Grape Tomatoes, Sliced Radish, Sugar Snap Peas) 1/4 Cup Cooked Small Pasta, Rinsed Drained Chickpeas or Great Northern Beans Dressing 1/4 Cup Greek or Plain Nonfat Yogurt 1 tsp Honey 1/8-1/4 tsp Chipotle Pepper Sauce 1/8 tsp Ground Cumin 2 tsp Orange Juice 1/8 tsp Salt Instructions Combine dressing ingredients in bottom of medium container or small bowl with lid. Layer salad greens, vegetables, pasta or beans and beef on top of dressing. Close lid securely or cover bowl tightly with plastic wrap; refrigerate until ready to use. Before serving, shake covered container to coat salad well.   [...] Read more...
March 18, 2018  Mr. Dell’s Original Potato Casserole Author: Mr. Dell’s Ingredients 10 Cups Mr. Dell’s Original Potato Shreds 1/4 Cup + 2 Tbsp Butter Or Margarine 1 Can Cream Of Chicken Soup 12 Oz. Sour Cream 1/2 Cup Milk 1/2 Cup Chopped Green Onions 2 Cups Grated Cheddar Cheese 1 Cup Crushed Corn Flakes Salt & Pepper To Taste Preheat Oven To 375ºF Instructions Melt 1/4 cup butter or margarine and pour into 9″x13″ baking dish, then add half of the Mr. Dell’s Potatoes. (No need to thaw) In separate bowl, mix soup, sour cream, milk and green onions, then pour 1/2 of mixture over hash browns. Salt and pepper to taste. Sprinkle one cup grated cheese on top. Add remainder of hash browns and pour remainder of of mixture on top, salt and pepper. Sprinkle remaining cheese on top, then cover with crushed corn flakes. Pour 2 Tbsp melted butter or margarine over mixture and bake for 55 minutes.   [...] Read more...
March 11, 2018White Chicken Chili Nothing says comfort food like chili… so try this White Chicken Chili for a more nutritious take on cozy comfort food! Our dietitians are adding new recipes all the time, so check out our Dietitians Choice Recipes page for all their latest recipes! Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
August 7, 2016These burgers are awesome and so easy to make on the grill. Serve with some fresh corn-on-the cob and some fresh fruit and you have a party. Enjoy!!! Jayne, Deli & Bakery Merchandising Specialist Team Manager Caesar Burgers Serves: 4 Ingredients 1 Lb. Ground Beef 1/4 Cup Grated Parmesan Cheese, divided 2 Cloves Garlic, minced 4 Mozzarella Cheese Slices 2 Cups Romaine Lettuce, torn 6 T. Caesar Dressing, divided 4 Hamburger Buns, split Instructions Preheat grill to medium heat. Mix meat, 3 T. of the parmesan cheese and the garlic. Shape into four patties. Grill until the internal temperature of the burgers reaches at least 160 degrees. Top with cheese slices. Continue grilling 1 minute or until cheese begins to melt. Toss lettuce with 2 T. of the dressing and the remaining 1 T. Parmesan Cheese. Spoon evenly onto bottom halves of buns; top with patties and remaining 4 T. dressing. Cover with tops of buns. Notes Suggested Wine Pairing Casillero del Diablo Cabernet Sauvignon 3.4.3177   [...] Read more...
July 24, 2016Salmon & Pasta is extremely easy to make and the flavors are fantastic. Serve with fresh asparagus to take it up another level. Looking for more salmon recipes? We got you covered with this Grilled Ginger Salmon recipe! Shop from the comfort of your home! You can shop online at any of our proud family of stores for these recipe ingredients as well as the rest of your grocery list! We offer curbside pick up at all locations and delivery in select locations as well. Don’t forget to connect your MORE Rewards account when you shop online for extra savings, digital coupons, and many other rewards too! Shop Ingredients Coborn’s Cash Wise MarketPlace Foods [...] Read more...
July 3, 2016If you want a sweet and sour flavor for ribs this is the recipe for you. I’ve used this same kind of sauce with meatballs and loved them, so I thought it would be great for pork as well. Wow does it give you some awesome flavor! Enjoy… I did! Jayne, Deli & Bakery Merchandising Specialist Team Manager   Grilled Ribs With Sweet & Savory Sauce   Serves: 8 Ingredients 1 Cup Chili Sauce 3/4 Cup Grape Jelly 1 T. Plus 1 1/2 tsp. Beef Flavored Broth 1 tsp. Dijon Mustard 4 1/2 Lbs. Country Style Ribs 3 Cups Water Instructions To make sauce, in 1-quart saucepan, heat chili sauce, jelly, beef broth and mustard over medium heat, stirring occasionally. Heat coals or gas grill for indirect heat. Cut ribs into serving pieces. Place ribs in 4-quart Dutch oven; add water. Heat to boiling; reduce heat to low. Cover and simmer 5 minutes; drain. Cover and grill pork over medium coals 15 to 20 minutes, brushing with sauce every 3 minutes, until pork reaches an internal temperature of at least 145 degrees. Heat any remaining sauce to boiling, stirring constantly, boil and stir 1 minute. Serve with ribs.   Notes Suggested Wine Pairing Bonterra Merlot 3.4.3177   [...] Read more...
June 19, 2016The Hoisin Sauce mixed with barbecue sauce and honey makes this a wonderful glaze. I loved it! This is definitely going to be a regular dinner at our house. Enjoy! Jayne, Deli & Bakery Merchandising Specialist Team Manager Hoisin Grilled Pork Chops Serves: 4 Ingredients 1/2 Cup Barbecue Sauce 1/4 Cup Hoisin Sauce 2 T Dry Sherry, if desired 1 T Honey 4 Pork Chops (1 lb.) 1/2 tsp. Garlic Pepper 1/4 tsp. Salt 1/4 tsp. Ground Ginger Instructions Heat coals or gas grill for direct heat. Mix barbecue sauce, hoisin sauce, sherry and honey in 1-quart saucepan. Cook over medium heat about 5 minutes, stirring until blended. Sprinkle pork chops with garlic pepper, salt and ginger. Cover and grill pork 4 to 6 inches from medium heat 10 to 12 minutes, turning frequently and brushing with hoisin glaze during the last 5 minutes of grilling. Grill until the pork reaches an internal temperature of at least 145 degrees. Notes Suggested Wine Pairing Menage a Trois Chardonnay 3.4.3177   [...] Read more...
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